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Peak Clarity – Alpine Herbal Tea with Eucalyptus, Sage & Peppermint

Peak Clarity – Alpine Herbal Tea with Eucalyptus, Sage & Peppermint

€6,18
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Embrace the crisp freshness of the mountains with Peak Clarity, an invigorating herbal tea blend inspired by the Alpine breeze. This carefully balanced infusion combines cooling eucalyptus, refreshing peppermint, and aromatic sage with earthy spruce needles for a truly uplifting cup.

Every sip evokes the feeling of standing in an Alpine meadow at sunrise—where bright elderflower and cornflower blossoms soften the herbaceous depth, while rosemary and gentian root add a grounding warmth. Naturally caffeine-free, Peak Clarity is the perfect choice for moments when you seek a revitalizing and aromatic escape.


Why You'll Love It:

  • 🌿 A refreshing blend of eucalyptus, sage & peppermint
  • 🌸 Soft floral notes from elderflower & cornflower blossoms
  • 🌲 Earthy depth with spruce needles & rosemary
  • 🍵 Caffeine-free infusion, ideal any time of day

Ingredients: Fennel, eucalyptus leaves, peppermint, spruce needles, aniseed, blackberry leaves, raspberry leaves, spearmint, quendel herb, rosemary, ribwort leaves, sage leaves, sunflower blossoms, peony blossoms, gentian root, elderflower blossoms, cornflower blossoms.

Bag Size
INGREDIENTS

Fennel, eucalyptus leaves, peppermint, spruce needles, aniseed, blackberry leaves, raspberry leaves, spearmint, quendel herb, rosemary, ribwort leaves, sage leaves, sunflower blossoms, peony blossoms, gentian root, elderflower blossoms, cornflower blossoms.

Brewing The Perfect Cup
  • Temperature: 95°C (optimal for extracting herbal potency)
  • Steeping Time: 6-8 minutes
  • Amount: 1.5 teaspoons (4g) per 250ml cup

(Tip: Inhale the aromatic steam while brewing to amplify respiratory benefits!)

Nutritional Value

100 ml Tea contains on average:*

  • Energy: 4 kJ / 1 kcal
  • Fat: < 0,1 g
  • of which saturated fat: < 0,1 g
  • Carbohydrate: < 0,1 g
  • Sugars: < 0,1 g
    Protein: < 0,1 g
  • Sodium: < 0,01 g

*based on infusion brewed with 3 g tea with 200 ml water

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