Black Ceylon Tea Trio ONE: Exquisite Blend Bundle

This Bundle contains 3 bags of Black Tea (Ceylon) Blend.

You can choose between a bag of 50gr. or 100 gr.

1. Costa Rica Mix

Ingredients: Black Tea Ceylon, flavour, tangerine peels, orange pieces, marigold, kiwi slices, passionflower herb, lovage root.

2. Rose Paradise

Ingredients: Black tea Ceylon, -South India, -China, pineapple (pineapple, sugar), papaya (papaya, sugar), grape (grape, vegetable oil), rose petals (7%), natural flavoring, blue cornflower.

3. Thousand Flowers

Ingredients: Black Tea Ceylon, -South India, -China, Black Tea Darjeeling, flavour, orange peels, rose petals, lavender, marigold, orange blossoms, blue cornflower.

To fully appreciate these exquisite blends, follow these brewing instructions:

1. Prepare Your Tea Leaves:

• For a single cup (250ml): Measure out 4 grams of Black Tea Ceylon Blend.
• For a larger quantity (1 litre): Use 12-15 grams of tea.

2. Heat the Water:

• Bring your water to a boil until it reaches a temperature of 100°C (212°F). This hot temperature is crucial for fully extracting the flavors of black tea.

3. Steep the Tea:

• Place your measured tea leaves into a tea infuser or teapot.
• Pour the boiling water over the tea leaves.
• Allow the tea to steep for 3-5 minutes, depending on your taste preference. A shorter steep time will result in a lighter flavor, while a longer steep will produce a stronger, more robust cup.

4. Enjoy Your Tea:

• Once the tea has steeped to your liking, remove the tea leaves to prevent over-brewing.
• Pour the brewed tea into your favorite cup.

5. Optional Enhancements:

• Feel free to add a slice of lemon, a dash of milk, honey, or a teaspoon of sugar to complement the rich flavors of the Ceylon blend according to your taste.